East Atlanta Soul Food. Cooked by Hand.
Counter-service soul food in East Atlanta. Jerk chicken, red rice, smothered wings. Portions that feed you twice.
Call to Order →Soul Food,
the East Atlanta Way.
Jerk chicken over red rice, smothered wings, a scoop of collards, cornbread. Call ahead and we have it hot in 15.
We cook from scratch every morning. Nothing comes out of a bag. When the greens are gone, they are gone.
East Atlanta. Built on Flavor.
Red Rice Soul Food is a neighborhood counter. Food served in cartons, portions meant for leftovers, flavors that taste like home.
Order ahead, we pack it hot. Walk in, grab a plate. Either way, you leave full.
Call to Order →What We Are Known For.
The plates people drive for. Call ahead to make sure yours is waiting.
Jerk Chicken
The dish we’re known for. Slow-cooked jerk chicken, our signature red rice, a generous scoop of collards.
Red Rice
Smothered wings cooked in our house gravy. Serve them over rice, take the leftovers home.
Smothered Wings
Real mac. Real cheese. Baked until the top is golden and the inside holds a fork.
Mac & Cheese
Collards cooked low and slow all morning. Salty, smoky, the way they’re supposed to be.
Peach Cobbler
Peach cobbler, crust like a biscuit, filling like summer.
Low, Slow, and on Time.
We Start Early
Greens go on before open. Meats start hours ahead. The kitchen is hot by the time you arrive.
We Cook to Order
Plates go out hot off the line. Nothing sits. When the best of the day sells out, we tell you honestly.
We Send You Home Happy
Portions meant to feed you twice. Call ahead if you are ordering for a crew.
East Atlanta. Counter-Service, Full Flavor.
Red Rice is a small family kitchen in East Atlanta. We cook soul food in takeout cartons the way it has always been cooked.
Call ahead when you are ordering for the family. We will have it packed and hot when you pull up.
Call Us →Small Kitchen.
Big Flavor.
Owner-Operated
The owner is here. On the line, on the phone, at the door.
Made In-House
Every plate cooked here. Every side from scratch. Nothing pre-bagged from a supplier truck.
Cooked to Order
Plates come off the line hot. When the best of the day is gone, we tell you.
Family Recipes
The recipes are the family’s. The kitchen is the family’s. The way we cook is the family’s.
In Their Words
Plates that taste like home. I drive past three other spots to get here.
Portions big enough to feed the family. Sides are the real story.
Ask for the owner, they actually run this place. That is rare now.
What Is On the Line.
Real plates, real days. Snapped off the line.
Before 
After 
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After 
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After Before You Come In.
Yes. Walk-ins welcome any time we are open. For large groups, call ahead.
Yes. Call (404) 500-1234 and we will pack it up for pickup.
Third-party delivery only (DoorDash, UberEats). For big orders, call us direct for pickup.
Yes. Trays, pans, boxed lunches. Call the kitchen and ask for the owner.
Yes. The sides are a meal on their own. Ask at the counter.
Street parking and a small lot. Plan for a short walk at peak hours.
We Are In East Atlanta
Dining In
- Counter + small tables
- Walk-in welcome
- Call ahead for a crew
Carry-Out
- Call to order ahead
- Pack large orders on request
- Party trays available
Delivery
- DoorDash
- UberEats
- Grubhub
Peak-hour parking fills fast — come early. Reach out — we’re expanding all the time.
Order Ahead. Skip the Line.
Call the kitchen to place a pickup order. For large orders or catering, ask for the owner.